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Burgers from ONE cow - Austin Family Photography

If you are like me and my family, you mainly get your beef from the grocery store. And from time to time , like us, you'll grill up some burgers. Well, today was something unique for us. We have been on a food-related documentary movie mission over the past year or so and one thing that stuck out to me in the movie Food Inc. was that a typical package of ground beef could come from up to a HUNDRED different cows! Not long ago, my dad too his two cows to the butcher and now, we had to buy a freezer to contin the bounty! Tonight, we had our first BBQ with some of the meat and I have to say, it was good. Very lean, tasty and what FELT the best is that we knew how the animal was treated and fed. The coolest part is that we ate the ground beef from only ONE cow.

Nothing fancy, just some onion soup mixed in and topped with colby jack cheese, YUMM! Everyone loved them! - Pesh

Photo info: NIKON D3 using the 35 mm | f/2 @ 1/80 ISO 200

Photo info: NIKON D3 using the 35 mm | f/2 @ 1/320 ISO 200

Photo info: NIKON D3 using the 35 mm | f/2.8 @ 1/250 ISO 200

Photo info: NIKON D3 using the 35 mm | f/2.8 @ 1/250 ISO 200

Photo info: NIKON D3 using the 35 mm | f/2.8 @ 1/400 ISO 200

Photo info: NIKON D3 using the 35 mm | f/2.8 @ 1/125 ISO 400

Photo info: NIKON D3 using the 35 mm | f/2.8 @ 1/125 ISO 400

Photo info: NIKON D3 using the 35 mm | f/2.8 @ 1/640 ISO 400

Photo info: NIKON D3 using the 35 mm | f/4 @ 1/60 ISO 200

Photo info: NIKON D3 using the 35 mm | f/4 @ 1/50 ISO 200